Quality Engineer

Field of Experience: Experience working in a food, drug, or cosmetic consumer products manufacturing environment is preferred.

Education: Bachelor/University Degree

Education Focus: Bachelor’s degree or higher in a related engineering or science field.

Chemical Engineering or Chemistry is preferred.

• Experience with Good Manufacturing Practices and certification by ASQ as a CQE or CQT is preferred.
• A good understanding of audit protocol, statistics, inspection procedures, Lean Manufacturing, Lean Six Sigma and FDA GMP regulations
• Leads efforts with various groups (Marketing, R&D, Manufacturing, Supply Chain, etc.) to identify and resolve key technical issues related to products, packages, operations, and their Quality direction and technical oversight from cradle to grave for Mary Kay Inc. products produced in-house and at contract manufacturers.